Hosts (Evening/$20-$25 per hour)
Etch Restaurant Etch Restaurant Nashville, TN Nashville, TN Full-time Full-time $20 - $25 an hour $20 - $25 an hour 1 hour ago 1 hour ago 1 hour ago Etch Restaurant, by Chef Deb Paquette, is hiring Full-Time PM Hosts.
You must have at least one year recent hosting experience in a fine-dining setting.
Open Table (or similar reservation application) experience is a huge plus.
We are looking for candidates that are available Monday-Friday from 3pm-10pm and Saturday from 2pm-10:
30pm.
If this sounds like a good match, please apply! What we are looking for:
As the first and last interaction the guest has with the restaurant, the host has the opportunity to make a positive, lasting impression with our diners.
We are looking for someone who can bring a positive energy to our front of house team while maintaining floor operations to ensure smooth service for our guests and service team.
The ideal candidate will also possess the following attributes:
Great communication skills with a professional demeanor and appearance Provide high level of organization and hospitality to all guests at all times Understand and operate the reservation system.
Previous experience with OpenTable is a plus! (take out for Jackson stores) Effectively manage incoming guests, phone calls, complaints, and inquiries while maintaining a calm demeanor The ability and desire to be a part of a team Experience hosting in a high-volume, fast-paced environment Perks and Benefits Earn $20-$25 per hour, based on experience and availability Participation in ESOP (Employee Stock Ownership Program), a company funded retirement benefit that grants employees ownership stake in 4Top.
As an employee-owner, stock shares are accumulated over time to build towards your retirement savings (at no cost to the employee).
Medical, dental, and vision insurance benefits for employees at 30
hours/week 50% discounted meals Sunday's off Major holidays off:
we are closed on July 4th, Labor Day, Thanksgiving, Christmas Eve night, Christmas day, and Super Bowl night Room for advancement at our family of restaurants.
Over 85% of our management team started from within 4Top! About 4Top Hospitality 4Top is a multi-concept independent restaurant group based in Nashville, TN with 14 locations across the southeast.
Concepts include Amerigo Italian Restaurant, southern steakhouse Char, oyster bar Saltine, and casual bar and restaurant Jasper's.
Chef-driven concepts include award-winning Chef Deb Paquette's etch and etc.
restaurants in Nashville, TN.
The group has plans for continued growth in 2023 and beyond.
At 4Top, you're more than just an employee - you're an employee owner.
We offer a benefit plan called an Employee Stock Ownership Plan (ESOP), which allows you to own a part of the company and accumulate shares to build towards your retirement savings over time.
The ESOP is a company-funded program, so there is no out of pocket expense or contribution necessary.
All employees are eligible to participate in the ESOP program once service time requirements have been met.
The longer you stay with 4Top, and the better the company performs, the more your account can continue to grow.
The ESOP is tied to company performance, which enables you to share directly in the future success of the company - a success you are helping to create.
Job Type:
Full-time Pay:
$20.
00 - $25.
00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Vision insurance Physical setting:
Fine dining restaurant Shift:
Evening shift Weekly day range:
Monday to Friday Weekend availability Application Question(s):
Are you available to work between the hours of 3pm-10pm Monday-Friday and 2pm-10:
30pm on Saturday? Please list the employment dates and company name for the last Fine Dining Host position you held.
Experience:
Fine Dining Host:
1 year (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
You must have at least one year recent hosting experience in a fine-dining setting.
Open Table (or similar reservation application) experience is a huge plus.
We are looking for candidates that are available Monday-Friday from 3pm-10pm and Saturday from 2pm-10:
30pm.
If this sounds like a good match, please apply! What we are looking for:
As the first and last interaction the guest has with the restaurant, the host has the opportunity to make a positive, lasting impression with our diners.
We are looking for someone who can bring a positive energy to our front of house team while maintaining floor operations to ensure smooth service for our guests and service team.
The ideal candidate will also possess the following attributes:
Great communication skills with a professional demeanor and appearance Provide high level of organization and hospitality to all guests at all times Understand and operate the reservation system.
Previous experience with OpenTable is a plus! (take out for Jackson stores) Effectively manage incoming guests, phone calls, complaints, and inquiries while maintaining a calm demeanor The ability and desire to be a part of a team Experience hosting in a high-volume, fast-paced environment Perks and Benefits Earn $20-$25 per hour, based on experience and availability Participation in ESOP (Employee Stock Ownership Program), a company funded retirement benefit that grants employees ownership stake in 4Top.
As an employee-owner, stock shares are accumulated over time to build towards your retirement savings (at no cost to the employee).
Medical, dental, and vision insurance benefits for employees at 30
hours/week 50% discounted meals Sunday's off Major holidays off:
we are closed on July 4th, Labor Day, Thanksgiving, Christmas Eve night, Christmas day, and Super Bowl night Room for advancement at our family of restaurants.
Over 85% of our management team started from within 4Top! About 4Top Hospitality 4Top is a multi-concept independent restaurant group based in Nashville, TN with 14 locations across the southeast.
Concepts include Amerigo Italian Restaurant, southern steakhouse Char, oyster bar Saltine, and casual bar and restaurant Jasper's.
Chef-driven concepts include award-winning Chef Deb Paquette's etch and etc.
restaurants in Nashville, TN.
The group has plans for continued growth in 2023 and beyond.
At 4Top, you're more than just an employee - you're an employee owner.
We offer a benefit plan called an Employee Stock Ownership Plan (ESOP), which allows you to own a part of the company and accumulate shares to build towards your retirement savings over time.
The ESOP is a company-funded program, so there is no out of pocket expense or contribution necessary.
All employees are eligible to participate in the ESOP program once service time requirements have been met.
The longer you stay with 4Top, and the better the company performs, the more your account can continue to grow.
The ESOP is tied to company performance, which enables you to share directly in the future success of the company - a success you are helping to create.
Job Type:
Full-time Pay:
$20.
00 - $25.
00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Vision insurance Physical setting:
Fine dining restaurant Shift:
Evening shift Weekly day range:
Monday to Friday Weekend availability Application Question(s):
Are you available to work between the hours of 3pm-10pm Monday-Friday and 2pm-10:
30pm on Saturday? Please list the employment dates and company name for the last Fine Dining Host position you held.
Experience:
Fine Dining Host:
1 year (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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